Breakfast attendant

Hampton Inn and Suites By Hilton Lethbridge, based in Lethbridge, AB is inviting applications from suitable candidates for the position of Breakfast attendant. We’re close to Highway 3 and 10 minutes from the airport. Enjoy Alberta scenery just a mile away at Henderson Lake – spend a day exploring the park, Japanese garden, playgrounds, and golf club. Grab essentials at our convenience store, and relax in the heated indoor pool. WiFi and hot breakfast are free. Here you will find Connecting Rooms, Free hot breakfast, Digital Key, Meeting rooms, and much more. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.

Hampton Inn and Suites By Hilton Lethbridge, based in Lethbridge, AB is inviting applications from suitable candidates for the position of Breakfast attendant. We’re close to Highway 3 and 10 minutes from the airport. Enjoy Alberta scenery just a mile away at Henderson Lake – spend a day exploring the park, Japanese garden, playgrounds, and golf club. Grab essentials at our convenience store, and relax in the heated indoor pool. WiFi and hot breakfast are free. Here you will find Connecting Rooms, Free hot breakfast, Digital Key, Meeting rooms, and much more. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.

Job Description:

Employer Name: Hampton Inn and Suites By Hilton Lethbridge
Position: Breakfast attendant
No of Vacancies: 1
Salary: $15.75 to $16.75 hourly for 20 to 32 hours per week
Employment Type: Part-time leading to full time
Location: Lethbridge, AB
Shifts: Weekend, Shift, Overtime, On Call, Flexible Hours, Early Morning, Morning

Requirements:

Languages: Candidates must have knowledge of the English Language.
Education: Candidates don’t need standard educational qualifications such as a high school, bachelor’s degree, certificate, or a diploma
Experience: Candidates don’t need experience although having experience is an asset
Equipment and Machinery Experience: Conventional oven
Weight Handling: Up to 23 kg (50 lbs)

Physical Requirements:

  • The candidate should be able to work in a fast-paced environment
  • The candidate should be able to handle heavy loads
  • The candidate should be able to do overtime
  • The candidate should be able to do physically demanding
  • The candidate should be able to do repetitive tasks
  • The candidate should be able to stand for extended periods
  • The candidate should be able to work under pressure

Other Requirements:

The candidate should be a team player

Responsibilities:

  • The candidate should be able to bring clean dishes, flatware, and other items to serving areas and set tables
  • The candidate should be able to carry and replace linen
  • The candidate should be able to clean and sanitize items such as dishwasher mats, carts, and waste disposal units
  • The candidate should be able to clear and clean tables, trays, and chairs
  • The candidate should be able to load bus pans and trays
  • The candidate should be able to operate dishwashers to wash dishes, glassware, and flatware
  • The candidate should be able to place dishes in the storage area
  • The candidate should be able to replenish condiments and other supplies at tables and serving areas
  • The candidate should be able to sanitize and wash dishes and other items by hand
  • The candidate should be able to scour pots and pans
  • The candidate should be able to keep records of the quantities of food used
  • The candidate should be able to package take-out food
  • The candidate should be able to portion and wrap foods
  • The candidate should be able to prepare, heat, and finish simple food items
  • The candidate should be able to serve customers at counters or buffet tables
  • The candidate should be able to stock refrigerators and salad bars
  • The candidate should be able to take customers’ orders
  • The candidate should be able to use manual and electrical appliances to clean, peel, slice and trim foodstuffs
  • The candidate should be able to clean and sanitize the kitchen including work surfaces, cupboards, storage areas, appliances, and equipment
  • The candidate should be able to handle and store cleaning products
  • The candidate should be able to receive, unpack and store supplies in refrigerators, freezers, cupboards, and other storage areas
  • The candidate should be able to remove kitchen garbage and trash
  • The candidate should be able to sweep, mop, wash, and polish floors
  • The candidate should be able to wash, peel, and cut vegetables and fruit

Benefits:

  • The employees get to work in a well-known company
  • The employees get to learn various advanced techniques
  • The employees get to work in a natural environment
  • The employees get financial benefits such as a competitive salary

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with resume) through below mentioned details.

By Email
yqlle_hampton_suites@hilton.com

By fax
403-942-2707

In person
4073 Second Avenue South
Lethbridge, AB
T1J 1Z2 Between 10:00 AM and 05:00 PM
 

We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!

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