Food service supervisor
Tim Hortons based in Sound, ON is inviting applications from suitable candidates for the position of Food service supervisor. Tim Hortons is a renowned Canadian multinational fast-food restaurant known for its coffee and donuts. They offer a wide range of hot and cold beverages, including their famous double-double coffee, as well as a variety of baked goods, sandwiches, and soups. Tim Hortons prides itself on its commitment to quality and freshness, sourcing their coffee beans and ingredients responsibly. The candidates selected for the vacancy will be required to start the work as soon as possible. The position of Food service supervisor is approved by LMIA (Labour Market Impact Assessment)
Also hiring: Hotel housekeeper
Job Description:
Employer Name: Tim Hortons
Position: Food service supervisor
No of Vacancies: 5
Salary: $17.00 hourly for 35 hours per week
Employment Type: Permanent employment Full time
Location: 113 Bowes St, Parry Sound, ON P2A 2L8, Canada
Shifts: Day, Evening, Night, Weekend, Shift, Overtime, Early Morning, Morning
Work setting: Various locations
Supervision: 1 to 2 people
Requirements:
Languages:Â Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 1 to less than 2 years
Physical Requirements:
- The candidates should be able to thrive in a fast-paced environment and work effectively under pressure
- The candidates should be able to adapt to a combination of sitting, standing, and walking
Other Requirements:
- The candidates should be client-focused and have efficient interpersonal skills, with excellent oral communication
- The candidates should be flexible and a team player
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to establish methods to meet work schedules and supervise and coordinate activities of staff who prepare and portion food
- The candidates should be able to train staff in job duties, sanitation, and safety procedures, and estimate ingredients and supplies required for meal preparation
- The candidates should be able to hire food service staff and ensure that food and service meet quality control standards
- The candidates should be able to address customers’ complaints or concerns and maintain records of stock, repairs, sales, and wastage
- The candidates should be able to prepare and submit reports, and prepare food order summaries for the chef
- The candidates should have knowledge of the establishment’s culinary genres and supervise and check the assembly of trays
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!