Restaurant host/hostess
Global Pot Fusion Cuisine based in Saskatoon, SK is inviting applications from suitable candidates for the position of Restaurant host/hostess. Global Pot Fusion Cuisine is an innovative culinary destination where flavors from around the world converge in a harmonious fusion of taste and culture. With a menu inspired by diverse culinary traditions, Global Pot offers a tantalizing array of dishes that marry ingredients and cooking techniques from different corners of the globe. The candidates selected for the vacancy will be required to start the work as soon as possible.
Also hiring: Delivery driver (Class 5)
Job Description:
Employer Name: Global Pot Fusion Cuisine
Position: Restaurant host/hostess
No of Vacancies: 1
Salary: $14.00 hourly for 20 to 24 hours per week
Employment Type: Permanent employment Full time
Location: Saskatoon, SK
Shifts: Evening, Weekend
Work setting: Restaurant
Requirements:
Languages:Â Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates don’t need experience although having experience is an asset
Security and safety: Criminal record check
Physical Requirements:
- The candidates should excel in a fast-paced environment, efficiently managing tasks amidst dynamic conditions
- The role may involve a combination of sitting, standing, and walking, necessitating adaptability to various physical postures
- The candidates should be capable of effectively handling work under pressure, maintaining composure and productivity during demanding situations
Other Requirements:
- The candidates should prioritize client focus, ensuring a commitment to meeting client needs and expectations, while possessing efficient interpersonal skills to foster positive relationships with clients and colleagues
- The candidates should exhibit excellent oral communication skills, conveying information clearly and effectively, and demonstrate excellent written communication skills by producing clear and concise written materials
- The candidates should display flexibility, adapting readily to changing circumstances and requirements, and show initiative by taking proactive steps to contribute to the team’s success
- The candidates should be organized, effectively managing tasks and resources to achieve objectives, and be team players, collaborating effectively with colleagues to accomplish common goals
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to balance and deposit cash, deposit cash and maintain daily log books, receive payments from customers, and perform opening and closing activities
- The candidates should be able to liaise between chefs and customers, inspect dining rooms and other food and beverage serving areas, address customers’ complaints or concerns, and answer customers’ questions regarding menu items and preparation methods
- The candidates should be able to greet customers and receive payments from customers
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!