Supervisor, food services

4552296 Nova Scotia Limited based in Halifax, NS is inviting applications from suitable candidates for the position of Supervisor, food services. 4552296 Nova Scotia Limited is widely recognized for delivering top-notch products and services and is regarded as a prominent service provider in the region. Our approach involves collaborating closely with our clients to comprehend their unique challenges, enabling us to tailor effective solutions to their business requirements. Drawing on years of expertise, exceptional customer support, and highly competitive pricing, we are the intelligent choice for our valued customers. The candidates selected for the vacancy will be required to start the work as soon as possible.

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Job Description:

Employer Name: 4552296 Nova Scotia Limited
Position: Supervisor, food services
No of Vacancies: 1
Salary: $15.20 hourly for 40 to 48 hours per week
Employment Type: Permanent employment Full time
Location: Halifax, NS
Shifts: Evening, Weekend, Shift, Overtime, Flexible Hours, Early Morning, Morning
Work setting: Cafeteria, restaurant, catering firm
Supervision: 5-10 people

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate or equivalent experience
Experience: Candidates should have experience of 1 to less than 7 months
Credentials: First Aid Certificate, Food Safety Certificate, Safe Food Handling Certificate

Physical Requirements:

• The candidates should be comfortable in noisy environments
• The candidates should be able to work in a fast-paced environment

Other Requirements:

• The candidates should be client-focused, proficient in efficient interpersonal skills, and excellent in oral communication
• The candidates should be flexible and team players

Candidate Status:

• Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
• International Candidates who don’t have a valid Canadian work permit also can apply

Responsibilities:

• The candidates should be able to establish methods to meet work schedules, requisition food and kitchen supplies, and supervise and coordinate activities of staff who prepare and portion food
• The candidates should be able to train staff in job duties, sanitation, and safety procedures, estimate ingredients and supplies required for meal preparation, and hire food service staff
• The candidates should be able to ensure that food and service meet quality control standards, prepare budgets and cost estimates, maintain records of stock, repairs, sales, and wastage, and prepare and submit reports

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume, Cover letter) through the below-mentioned details

By email
[email protected]