Meat department manager – retail

Lakefield Foodland based in Lakefield, ON is inviting applications from suitable candidates for the position of Meat department manager – retail. Lakefield Foodland offering a diverse selection of fresh produce, pantry staples, and locally sourced products. Whether you’re looking for everyday essentials or specialty items, we have you covered. Our knowledgeable and helpful staff are always ready to assist you in finding the items you need and offering personalized recommendations. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.

Also hiring: Construction worker

Job Description:

Employer Name: Lakefield Foodland
Position: Meat department manager – retail
No of Vacancies: 1
Salary: $25.00 to $30.00 hourly (to be negotiated) 40 hours per week
Employment Type: Permanent employment Full time
Location: Lakefield, ON
Shifts: Day, Evening, Weekend, Shift, Early Morning, Morning Start dateStarts as soon as possible Benefits: Health benefits, Financial benefits vacancies1 vacancy
Transportation information: Own transportation
Work setting: Supermarket/grocery store, Supermarket and meat department, Butcher shop
Supervision: Staff in various areas of responsibility, 5-10 people

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates don’t need standard educational qualifications
Experience: Candidates should have experience of 3 years to less than 5 years
Computer and technology knowledge: Electronic mail, Inventory control software, Point of sale system
Product inspection experience: Meat and meat products

Physical Requirements:

• The candidates should be able to work under pressure in a fast-paced environment
• The candidates should be able to work with attention to detail
• The candidates should be able to work in tight deadlines
• The candidates should be able to stand for extended periods
• The candidates should be able to handle heavy loads

Other Requirements:

• The candidate should be goal-oriented, efficient, hardworking, and organized
• The candidates should have creativity, time management, positive attitude, efficient interpersonal skills, and be able to work as a team player

Candidate Status:

• Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
• Candidate must have legal authorized (Work Permit) to work in Canada
• If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position

Responsibilities:

• The candidates should be able to manage staff and assign duties, determine merchandise and services to be sold, implement price and credits policies
• The candidates should be able to locate, select and procure merchandise for resale, determine staffing requirements, assist in display of merchandise
• The candidates should be able to resolve problems that arise, such as customer complaints and supply shortages
• The candidates should be able to plan, organize, direct, control and evaluate daily operations, wrap and package prepared meats
• The candidates should be able to stock shelves and display areas, price meat products
• The candidates should be able to grind meats, clean meats to prepare for processing or cutting
• The candidates should be able to recruit, hire and supervise staff and/or volunteers, supervise other butchers, meat cutters and fishmongers

Benefits:

• The candidates will get paramedical services coverage, vision care benefits, health care plan, disability benefits, dental plan, and bonus

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through below mentioned details.

By email
[email protected]

In person
1 Queen St. Box 579
Lakefield, ON
K0L 2H0
Between 08:00 AM and 04:00 PM