Breakfast cook

TCS Breakfast on Robson Inc based in Vancouver, BC is inviting applications from suitable candidates for the position of Breakfast cook. TCS Breakfast on Robson Inc is a beloved breakfast spot offering delicious and hearty meals to start the day off right. Specializing in breakfast and brunch cuisine, TCS Breakfast on Robson serves up a diverse menu of classic and innovative dishes, ranging from fluffy pancakes and crispy bacon to savory omelets and fresh fruit bowls. The candidates selected for the vacancy will be required to start the work as soon as possible.

Job Description:

Employer Name: TCS Breakfast on Robson Inc
Position: Breakfast cook
No of Vacancies: 2
Salary: $17.62 to $20.00 hourly (To be negotiated) for 30 to 40 hours per week
Employment Type: Permanent employment Full time
Location: 1368 Robson St. Vancouver, BC V6E 1C5
Work setting: Restaurant


Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 2 to less than 3 years

Candidate Status:

  • Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
  • Candidate must have legal authorization (Work Permit) to work in Canada
  • If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position


  • The candidates should be able to prepare and cook complete meals or individual dishes and foods according to established recipes and customer preferences, ensuring high-quality food production
  • The candidates should be able to inspect kitchens and food service areas to ensure cleanliness, safety, and compliance with food safety regulations, maintaining a sanitary and hazard-free environment
  • The candidates should be able to train staff in the preparation, cooking, and handling of food, providing guidance on techniques, recipes, and safety protocols to ensure consistent food quality and adherence to standards
  • The candidates should be able to maintain inventory and records of food, supplies, and equipment, monitoring stock levels and ordering supplies as needed to ensure smooth kitchen operations and minimize waste
  • The candidates should be able to clean kitchen and work areas thoroughly, following sanitation standards and procedures to maintain a hygienic and safe environment for food preparation and service

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details

By email




We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!

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