Unit supervisor – food services
McDonald’s Restaurant based in Williams Lake, BC is inviting applications from suitable candidates for the position of Unit supervisor – food services. McDonald’s Restaurant is a beloved fast-food establishment renowned for its iconic menu items and exceptional service. Serving up delicious burgers, fries, and other classic favorites, McDonald’s offers a convenient dining experience for customers of all ages. With a commitment to quality ingredients and consistent flavors, the restaurant ensures that every visit is a satisfying one. Beyond its renowned menu, McDonald’s Restaurant in Williams Lake also serves as a hub for community gatherings, providing a welcoming atmosphere for friends and families to come together over a meal. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: McDonald’s Restaurant
Position: Unit supervisor – food services
No of Vacancies: 8
Salary: $18.50 hourly for 40 hours per week
Employment Type: Permanent employment Full time
Location: 1324 Broadway Ave S Williams Lake, BC V2G 4N2
Shifts: Day, Evening, Night, Weekend, Flexible Hours, Early Morning, Morning
Work setting: On-site customer service and Restaurant
Supervision: 3-4 people and Kitchen and food service helpers
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 1 to less than 2 years
Physical Requirements:
- The candidates should be able to work in noisy and hot environments, thrive in a fast-paced environment, and be comfortable standing for extended periods
Other Requirements:
- The candidates should possess efficient interpersonal skills and demonstrate flexibility in their approach to tasks
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to supervise, co-ordinate, and train staff effectively to maintain efficiency in food service operations
- The candidates should be able to estimate, order, and maintain adequate inventory levels of ingredients and supplies accurately
- The candidates should be able to ensure consistent adherence to food service and quality control standards
- The candidates should be able to address customers’ complaints or concerns promptly, courteously, and effectively
- The candidates should be able to maintain accurate records of stock, repairs, sales, and wastage for operational analysis and accountability
- The candidates should be able to prepare, submit, and detail operational activities as required by management
Benefits:
- The candidates will get group insurance benefits, and various benefits
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
mcdwilliamslake@gmail.com
By mail
1324 Broadway Ave S
Williams Lake , BC
V2G 4N2
In person
1324 Broadway Ave S
Williams Lake , BC
V2G 4N2
Between 08:00 a.m. and 06:00 p.m.
By phone
250-392-4919 Between 08:00 a.m. and 06:00 p.m.
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!