Ethnic food cook
Wah G Wah Inc based in Brampton, ON is inviting applications from suitable candidates for the position of Ethnic food cook. Wah G Wah Inc is a culinary gem redefining the Indian dining experience. Specializing in North Indian cuisine, Wah G Wah Inc offers an exquisite menu that tantalizes taste buds with rich and authentic flavors. The candidates selected for the vacancy will be required to start the work as soon as possible.
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Job Description:
Employer Name:Â Wah G Wah Inc
Position:Â Ethnic food cook
No of Vacancies:Â 1
Salary:Â $21.00 to $24.00 hourly (To be negotiated) for 30 to 44 hours per week
Employment Type: Permanent employment Full time
Location:Â Brampton, ON
Shifts:Â Day, Evening, Night, Weekend, Overtime, Flexible Hours
Work setting:Â Restaurant
Requirements:
Languages:Â Candidates must have knowledge of the English Language
Asset language:Â Hindi and Panjabi
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate or equivalent experience
Experience: Candidates should have experience of 1 to less than 2 years
Physical Requirements:
- The candidates should be attentive to detail and accustomed to a fast-paced environment
- The candidates should be willing to work overtime as required and proficient in handling repetitive tasks
- The candidates should be capable of standing for extended periods and able to work under pressure
Other Requirements:
- The candidates should be focused on client needs and dependable in handling responsibilities
- The candidates should be organized in their approach and reliable in meeting commitments
- The candidates should be a team player
Candidate Status:
- Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
- International Candidates who don’t have a valid Canadian work permit also can apply
Responsibilities:
- The candidates should be able to prepare and cook complete meals or individual dishes and foods
- The candidates should be able to prepare dishes for customers with food allergies or intolerances
- The candidates should be able to plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies
- The candidates should be able to inspect kitchens and food service areas, train staff in the preparation, cooking, and handling of food, and maintain inventory and records of food, supplies, and equipment
- The candidates should be able to clean the kitchen and work areas
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]