Kitchen helper
GOTHAM STEAKHOUSE & BAR based in Vancouver, BC is inviting applications from suitable candidates for the position of Kitchen helper. GOTHAM STEAKHOUSE & BAR is iconic dining establishments synonymous with culinary excellence. Gotham serves only Prime Grade beef and the freshest fish and seafood. The menu is simple and classic steakhouse, with only the finest ingredients making the cut. Our hand–crafted cocktails and extensive wine list make decisions just a little harder, but satisfaction guaranteed. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: GOTHAM STEAKHOUSE & BAR
Position: Kitchen helper
No of Vacancies: 8
Salary: $16.75 to $22.00 hourly (To be negotiated) for 30 to 35 hours per week
Employment Type: Permanent employment Full time
Location: 615 Seymour St Vancouver, BC V6B 3K3
Shifts: Day, Evening, Weekend, Shift, Overtime, To be determined, Early Morning, Morning
Transportation information: Public transportation is available
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates don’t need standard educational qualifications
Experience: Candidates should have experience of 1 to less than 7 months
Cuisine specialties: Canadian
Physical Requirements:
- The candidates should be adept at working in a fast-paced environment, showcasing the ability to maintain efficiency and productivity in dynamic work settings, and be comfortable standing for extended periods, showcasing physical endurance and resilience
- The candidates should be capable of handling heavy loads, demonstrating physical strength and the ability to lift and carry objects of significant weight, and be physically capable of meeting the demands of a physically demanding job, demonstrating stamina and endurance
- The candidates should be willing to work overtime as required, showcasing dedication and flexibility to meet job demands, and be experienced in handling repetitive tasks, emphasizing precision and attention to detail in task execution
- The candidates should be capable of working under pressure, demonstrating resilience and a calm demeanor in challenging situations, and possess a keen attention to detail, ensuring accuracy in task execution and deliverables
Other Requirements:
- The candidates should have a strong client focus, demonstrating a commitment to understanding and addressing client needs effectively, and possess excellent oral communication skills, conveying information clearly and effectively
- The candidates should exhibit reliability, consistently meeting job expectations and deadlines, and showcase dependability, consistently delivering high-quality work and meeting commitments
- The candidates should be team players, fostering effective collaboration and communication within a group setting, and demonstrate initiative, taking proactive steps to contribute to the team’s success
- The candidates should display flexibility, adapting to changing situations and requirements with ease, exercise good judgment, making sound decisions aligned with organizational goals and values, and be organized, demonstrating the ability to structure and manage tasks efficiently
- The candidates should have the ability to multitask, efficiently managing multiple responsibilities and tasks concurrently
Candidate Status:
- Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
- International Candidates who don’t have a valid Canadian work permit also can apply
Responsibilities:
- The candidates should be able to remove kitchen garbage and trash, wash, peel, and cut vegetables and fruit, and prepare and cook complete meals or individual dishes and foods
- The candidates should be able to train staff in the preparation, cooking, and handling of food, supervise kitchen staff and helpers, and organize and manage buffets and banquets
- The candidates should be able to prepare and cook special meals for patients as instructed by a dietitian or chef, prepare dishes for customers with food allergies or intolerances, and clean the kitchen and work areas
- The candidates should be able to maintain inventory and records of food, supplies, and equipment, and plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies
Benefits:
- The candidates will get health care plan
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
careers@hyssteakhouse.com
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!