Line cook

Moxie’s Grill & Bar based in Calgary, AB is inviting applications from suitable candidates for the position of Line cook. Moxie’s Grill & Bar offers a diverse selection of dishes, from gourmet burgers and steaks to globally inspired cuisine. We pride ourselves on providing a stylish yet approachable atmosphere, making us an ideal choice for various occasions. The candidates who will get selected for the vacancy will be required to start the work as soon as possible. The position of line cook is approved by LMIA (Labour Market Impact Assessment)

Job Description:

Employer Name: Moxie’s Grill & Bar
Position: Line cook
No of Vacancies: 3
Salary: $17.00 hourly 35 hours per week
Employment Type: Permanent employment Full time
Location: 8001 11 STREET SE, Calgary, AB T2H 0B8
Shifts: Day, Evening, Night, Weekend, Shift, Overtime, Morning
Transportation information: Public transportation is available
Work setting: Restaurant, Urban area, Bar


Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate or equivalent experience
Experience: Candidates should have experience of 1 to less than 2 years’
Cuisine specialties: Canadian
Security and safety: Bondable

Other Requirements:

  • The candidate should be dependable, flexible, and reliable
  • The candidates should be able to work as a team player

Candidate Status:

  • Canadian citizen and permanent or temporary foreign workers of Canada are eligible for this position.
  • International Candidates who don’t have a valid Canadian work permit also can apply


  • The candidates should be able to prepare and cook complete meals or individual dishes and foods
  • The candidates should be able to plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • The candidates should be able to inspect kitchens and food service areas, manage kitchen operations
  • The candidates should be able to train staff in preparation, cooking and handling of food
  • The candidates should be able to order supplies and equipment, organize and manage buffets and banquets
  • The candidates should be able to supervise kitchen staff and helpers, clean kitchen and work areas
  • The candidates should be able to maintain inventory and records of food, supplies and equipment


  • The candidates will get various benefits

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through below mentioned details.

By email




We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!

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