Restaurant manager
Sector 17 based in Brampton, ON is inviting applications from suitable candidates for the position of Restaurant manager. Sector 17 is a vibrant Indo-Canadian fast-food company offering a unique fusion of flavors. Specializing in a diverse menu inspired by both Indian and Canadian culinary traditions, Sector 17 provides a delightful experience for food enthusiasts. The restaurant is known for its innovative approach, combining traditional Indian spices with classic Canadian fast-food favorites. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: Sector 17
Position: Restaurant manager
No of Vacancies: 1
Salary: $22.00 to $23.50 hourly (To be negotiated) for 35 to 40 hours per week
Employment Type: Permanent employment Full time
Location: 180 Clarence Street Brampton, ON L6W 1T3
Shifts: Day, Evening, Night, Morning
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as College/CEGEP
Experience: Candidates should have experience of 1 to less than 2 years
Computer and technology knowledge: MS Access, MS Excel, MS Office, MS Outlook, MS PowerPoint, MS Windows, and MS Word
Physical Requirements:
- The candidates should be adept at working in a fast-paced environment, managing tasks efficiently in dynamic and rapidly changing conditions
- The candidates should be capable of working under pressure, demonstrating composure and delivering results in challenging situations
- The candidates should be comfortable with repetitive tasks, ensuring consistency and accuracy in their work
- The candidates should have a keen attention to detail, ensuring precision and thoroughness in all aspects of their work
- The candidates should be adaptable to a combination of sitting, standing, and walking, depending on job requirements
- The candidates should be capable of standing for extended periods, maintaining focus and efficiency in a stationary position
Other Requirements:
- The candidates should be accurate, demonstrating precision and attention to detail in their work
- The candidates should be client-focused, showing commitment to understanding and meeting client needs
- The candidates should be equipped with efficient interpersonal skills, fostering effective communication and relationship-building
- The candidates should have excellent oral communication skills, ensuring articulate expression in verbal interactions
- The candidates should possess excellent written communication skills, conveying information clearly and concisely in written form
- The candidates should be flexible, adapting readily to changing work dynamics and evolving priorities
- The candidates should be organized, demonstrating the ability to structure and manage tasks efficiently
- The candidates should be reliable, consistently delivering high-quality work and meeting commitments
- The candidates should be strong team players, collaborating seamlessly with others to achieve shared goals and objective
Candidate Status:
- Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
- International Candidates who don’t have a valid Canadian work permit also can apply
Responsibilities:
- The candidates should be able to plan, organize, direct, control, and evaluate daily operations, including setting staff work schedules and monitoring staff performance
- The candidates should be able to determine the type of services to be offered, negotiate arrangements with suppliers for food and other supplies, and implement operational procedures
- The candidates should be able to conduct performance reviews, recruit, train, and supervise staff, and ensure health and safety regulations are followed
- The candidates should be able to organize and maintain inventory, monitor revenues, and modify procedures and prices to address customers’ complaints or concerns
- The candidates should be able to negotiate with clients for catering or use of facilities, develop, implement, and analyze budgets, and participate in marketing plans and implementation
- The candidates should be able to provide customer service, negotiate arrangements with suppliers for food and other supplies, and address customers’ complaints or concerns
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
sector17jobs@gmail.com
By mail
180 Clarence Street
Brampton, ON
L6W 1T3
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!