Sous Chef
Shannex based in Moncton, NB is inviting applications from suitable candidates for the position of Sous Chef. Shannex is a trusted provider of senior living and retirement care services, dedicated to enriching the lives of older adults in the community. Shannex offers a range of accommodation options, including independent living, assisted living, and long-term care residences. Their holistic approach to senior care encompasses wellness programs, social activities, and specialized services. Shannex creates inclusive and supportive environments where seniors can age with dignity and enjoy a fulfilling lifestyle in Moncton and surrounding areas. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: Shannex
Position: Sous Chef
No of Vacancies: 1
Salary: Salary is not mentioned, $20.00-$25.00 hourly estimated salary
Employment Type: Permanent Full Time
Job Category: Food Services
Location: Moncton, NB, CA
Work Location: Faubourg du Mascaret
Schedule: Rotational
Requisition ID/Job ID: J0524-0013
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates should possess a valid Food Handler’s Certificate
Experience: Candidates should have a minimum of 2 years of both culinary and leadership experience
Other Requirements:
- The candidates should be in possession of a Culinary Arts Diploma and a valid Red Seal Certificate
- The candidates should have experience with large quantity food preparation
- The candidates should demonstrate the ability to read and follow detailed recipes/instructions as required
- The candidates should be able to provide a clear criminal record check upon hire
- The candidates should possess a passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services, and care
Responsibilities:
- The candidates should be able to plan and prepare meals according to established standards, procedures, recipes, and menus
- The candidates should be able to order, receive, store, and rotate inventory of all required food and supplies
- The candidates should be able to maintain safety and sanitation in the kitchen to meet legislative and organizational standards
- The candidates should be able to communicate regularly with clients to ensure satisfaction with foodservice
- The candidates should be able to supervise and mentor cooks to ensure performance meets standards
Benefits:
- The candidate will get comprehensive health, vision, and dental benefits plan (eligible immediately upon hire), including an Employee and Family Assistance Program
- The candidate will get life, travel, and other insurances
- The candidate will get access to virtual healthcare 24/7 for FREE through the group health benefit plan
- The candidate will get RRSP program (5% employer matching)
- The candidate will get vacation accrual (begins immediately)
- The candidate will get free onsite parking
- The candidate will get access to thousands of perks vendors and discounts through our WorkPerks program
- The candidate will get access to continuing education and training through Shannex’s Centre of Excellence
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through the below-mentioned details.
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!