Kitchen helper

Creamy Rainbow Bakery and Cafe based in Halifax, NS is inviting applications from suitable candidates for the position of Kitchen helper. Creamy Rainbow Bakery and Cafe is a delightful culinary haven known for its artistic confections and inviting ambiance. Specializing in a diverse array of baked goods, the bakery crafts mouthwatering treats that not only please the palate but also captivate the eyes with a burst of colors. From decadent cakes to artisan pastries, Creamy Rainbow is a celebration of creativity and flavor. The candidates selected for the vacancy will be required to start the work as soon as possible.

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Job Description:

Employer Name: Creamy Rainbow Bakery and Cafe
Position: Kitchen helper
No of Vacancies: 2
Salary: $15.00 to $17.00 hourly (To be negotiated) for 30 to 45 hours per week
Employment Type: Permanent employment Full time
Location: 1526 Dresden Row Halifax, NS B3J 2K2
Shifts: Flexible Hours, To be determined
Work setting: Urban area, Relocation costs not covered by employer, Retail business, In-shop, Coffee shop, Bake shop, Bakery, and Café
Ranks of chefs: Chef and Pastry chef

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as College/CEGEP
Experience: Candidates should have experience of 1 to less than 2 years
Cuisine specialties: Szechuan, Dim Sum and Cantonese cuisine
Product or manufacturing design: Product packaging
Type of operation: Baking or cooking
Food specialties: Stocks, soups, and sauces; Meat, poultry, and game; Fish and seafood; Desserts and pastries; Bakery goods and desserts; Breads and rolls
Area of work experience: Food services
Area of specialization: Kitchen
Equipment and machinery experience: Conventional oven, Deep fryer, Electronic cash register, and Grill
Own tools/equipment: Tools and Uniform
Credentials: Food Safety Certificate and Safe Food Handling certificate
Security and safety: Bondable, Criminal record check and Basic security clearance

Physical Requirements:

The candidates should be able to work in hot environments
The candidates should be non-smokers
The candidates should be comfortable working in air-conditioned spaces
The candidates should be comfortable working in a fast-paced environment and capable of handling heavy loads
The candidates should be physically fit for demanding tasks, adept at handling repetitive tasks, and capable of standing for extended periods
The candidates should be able to work under pressure and possess a strong attention to detail
The candidates should demonstrate hand-eye coordination, have the ability to distinguish between colors, and be capable of bending, crouching, and kneeling as required
The candidates should be able to meet tight deadlines and handle loads up to 23 kg (50 lbs)

Other Requirements:

The candidates should have a strong client focus, ensuring satisfaction, and meeting client needs, and possess efficient interpersonal skills for effective communication
The candidates should exhibit reliability in fulfilling responsibilities and be team players, fostering collaboration with colleagues
The candidates should show initiative in taking on additional responsibilities and demonstrate flexibility in adapting to various tasks and situations
The candidates should prioritize accuracy in their work, have excellent oral and written communication skills, and demonstrate dependability in handling various tasks
The candidates should exercise good judgment in decision-making, be organized in their approach to work, and have the ability to multitask effectively
The candidates should maintain a positive attitude in the workplace

Candidate Status:

Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
Candidate must have legal authorization (Work Permit) to work in Canada
If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position

Responsibilities:

The candidates should be able to bring clean dishes, flatware, and other items to serving areas, set tables, and carry and replace linen
The candidates should be able to clean and sanitize items such as dishwasher mats, carts, and waste disposal units, clear and clean tables, trays, and chairs, and load buspans and trays
The candidates should be able to operate dishwashers to wash dishes, glassware, and flatware, place dishes in the storage area, and replenish condiments and other supplies at tables and serving areas
The candidates should be able to sanitize and wash dishes and other items by hand, scour pots and pans, and keep records of the quantities of food used
The candidates should be able to package take-out food, portion and wrap foods, prepare, heat, and finish simple food items, and serve customers at counters or buffet tables
The candidates should be able to stock refrigerators and salad bars, take customers’ orders, and use manual and electrical appliances to clean, peel, slice, and trim foodstuffs
The candidates should be able to clean and sanitize the kitchen, including work surfaces, cupboards, storage areas, appliances, and equipment, handle and store cleaning products, and receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other storage areas
The candidates should be able to remove kitchen garbage and trash, sharpen kitchen knives, sweep, mop, wash, and polish floors, and wash, peel, and cut vegetables and fruit
The candidates should be able to train staff in the preparation, cooking, and handling of food, prepare special orders, and ensure that the quality of products meets established standards
The candidates should be able to bake mixed dough and batters, organize and maintain inventory, and demonstrate new cooking techniques and new equipment to cooking staff
The candidates should be able to instruct cooks in the preparation, cooking, garnishing, and presentation of food, prepare and cook meals or specialty foods, and prepare and cook complete meals or individual dishes and foods
The candidates should be able to prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders
The candidates should be able to operate machinery

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details

By email
info@creamyrainbow.com

We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!

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