Second cook

The Barrel based in Fort Erie, ON is inviting applications from suitable candidates for the position of Second cook. The Barrel is a popular dining and entertainment venue known for its relaxed atmosphere and diverse menu. The establishment offers a variety of dishes, including hearty comfort foods and local favorites, in a welcoming setting. In addition to its food offerings, The Barrel features a selection of beverages and provides a lively space for social gatherings and events. The candidates selected for the vacancy will be required to start the work as soon as possible.

Table of Content

Also hiring: Home support worker

Job Description:

Employer Name: The Barrel
Position: Second cook
No of Vacancies: 3
Salary: $18.00 to $35.00 hourly (To be negotiated) for 35 hours per week
Employment Type: Permanent employment Full time
Location: Fort Erie, ON

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 1 to less than 2 years

Candidate Status:

Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
International Candidates who don’t have a valid Canadian work permit also can apply

Responsibilities:

The candidates should be able to prepare and cook complete meals or individual dishes and foods, and inspect kitchens and food service areas
The candidates should be able to train staff in preparation, cooking, and handling of food, and supervise kitchen staff and helpers
The candidates should be able to order supplies and equipment, maintain inventory and records of food, supplies, and equipment
The candidates should be able to clean kitchen and work areas

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume, Cover letter) through the below-mentioned details

By email
[email protected]