Second Cup based in Etobicoke, ON is inviting applications from suitable candidates for the position of Barista. Second Cup is a well-established Canadian coffee retailer known for its premium coffee and café experience. Founded in 1975, Second Cup offers a diverse menu of specialty coffees, teas, and baked goods in a cozy and inviting atmosphere. Renowned for its commitment to quality and sustainability, Second Cup sources ethically traded coffee beans and promotes environmental initiatives across its operations. The candidates selected for the vacancy will be required to start the work as soon as possible.

Job Description:

Employer Name: Second Cup
Position: Barista
No of Vacancies: 1
Salary: $16.55 hourly for 40 hours per week
Employment Type: Permanent employment Full time
Location: Etobicoke, ON
Shifts: Day, Evening, Weekend, Shift, Flexible Hours, Early Morning, Morning
Work setting: Coffee shop


Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 1 to less than 2 years

Physical Requirements:

  • The candidates should be able to work in a fast-paced environment, handle physically demanding tasks, and be comfortable with repetitive tasks
  • The candidates should be able to stand for extended periods, work under pressure, and demonstrate attention to detail

Other Requirements:

  • The candidates should demonstrate client focus and possess efficient interpersonal skills
  • The candidates should demonstrate reliability and be a team player
  • The candidates should have the ability to multitask and show initiative
  • The candidates should exhibit dependability and maintain a positive attitude

Candidate Status:

  • Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
  • International Candidates who don’t have a valid Canadian work permit also can apply


  • The candidates should be able to clear and clean tables, trays, and chairs efficiently, and operate dishwashers to wash dishes, glassware, and flatware thoroughly
  • The candidates should be able to replenish condiments and other supplies at tables and serving areas as needed, and keep accurate records of the quantities of food used during operations
  • The candidates should be able to package take-out food according to established guidelines, portion and wrap foods appropriately for serving or storage, and prepare, heat, and finish simple food items according to recipes and standards
  • The candidates should be able to serve customers at counters or buffet tables with professionalism and courtesy, and take customers’ orders accurately and efficiently
  • The candidates should be able to clean and sanitize the kitchen, including work surfaces, cupboards, storage areas, appliances, and equipment, following health and safety protocols, and sweep, mop, wash, and polish floors to maintain cleanliness and hygiene standards

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details

By email




We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!

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