Food and beverage server
Hacienda Cielito Lindo based in Kamloops, BC is inviting applications from suitable candidates for the position of Food and beverage server. Hacienda Cielito Lindo specializes in serving Mexican cuisine, known for its vibrant flavors, rich spices, and diverse culinary traditions. Our aim is to capture the essence of Mexican cuisine, culture, and hospitality, providing a memorable dining experience where customers can indulge in delicious flavors and enjoy the warmth and vibrancy of Mexican culture. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: Hacienda Cielito Lindo
Position: Food and beverage server
No of Vacancies: 2
Salary: $16.00 hourly 30 to 40 hours per week
Employment Type: Permanent employment Full time
Location: 750 Fortune Drive Kamloops, BC V2B 2L2
Shifts: Day, Evening, Night, Weekend, Shift, Overtime, Early Morning, Morning
Work setting: Restaurant
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates don’t need standard educational qualifications
Experience: Candidates don’t need experience, training will be provided
Other Requirements:
- The candidate should be client focus, organized, initiative, flexible, reliable
- The candidates should have excellent oral communication, efficient interpersonal skills, and be able to work as a team player
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates must be of legal age to mix and serve alcoholic beverages, address customers’ complaints or concerns
- The candidates should be able to prepare and serve specialty food at customers’ tables, present bills to customers and accept payment in cash, credit or debit cards, traveler’s cheques, or room billings
- The candidates should be able to describe menu items including daily specials for customers, enforce provincial/territorial liquor legislation and regulations
- The candidates should be able to advise on menu selections, clear and clean tables, trays, and chairs, describe and advise on wine selection
- The candidates should be able to greet patrons, present menus, make recommendations and answer questions regarding food and beverages, order and maintain inventory of wines and wine glassware
- The candidates should be able to perform sensory evaluation of wines, serve food and beverages, supervise other servers and bussing staff
- The candidates should be able to take orders and relay them to kitchen and bar staff, schedule staff, assist clients/guests with special needs, provide customer service
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through the below-mentioned details.
By email
hacienda_cl@hotmail.com
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected, and conducted for further procedures directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!