Shift manager – fast food restaurant

Wendy’s based in Woodbridge, ON is inviting applications from suitable candidates for the position of Shift manager – fast food restaurant. Wendy’s offers a diverse range of made-to-order burgers, salads, and innovative side items, ensuring a delicious experience for every customer. Our dedication to freshness, coupled with our square-shaped burger patties and distinctive Frosty desserts, has solidified our status as a beloved fast-food destination, continually setting industry standards in Woodbridge and around the world. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.

Job Description:

Employer Name: Wendy’s
Position: Shift manager – fast food restaurant
No of Vacancies: 1
Salary: $18.50 hourly 35 to 40 hours per week
Employment Type: Permanent employment Full time
Location: 4100 Steeles Ave W, Woodbridge, ON L4L 3S8
Shifts: Day, Evening, Weekend, Shift
Transportation information: Public transportation is available, Own transportation
Work setting: Fast food outlet or concession, Restaurant
Supervision: Food service counter attendants and food preparers, Food and beverage servers, 5-10 people, 3-4 people


Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate or equivalent experience
Experience: Candidates should have experience of 1 to less than 2 years’
Security and safety: Bondable

Physical Requirements:

  • The candidates should be able to work under pressure in a fast-paced environment, and be physically demanding
  • The candidates should be able to work in tight deadlines
  • The candidates should be able to sit, stand, walk, bend, crouch, and kneel for extended periods

Other Requirements:

  • The candidate should be client focus and flexible
  • The candidates should have excellent oral communication and efficient interpersonal skills

Candidate Status:

  • Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
  • Candidate must have legal authorized (Work Permit) to work in Canada
  • If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position


  • The candidates should be able to establish methods to meet work schedules
  • The candidates should be able to supervise and co-ordinate activities of staff who prepare and portion food
  • The candidates should be able to train staff in job duties, sanitation and safety procedures
  • The candidates should be able to estimate and order ingredients and supplies
  • The candidates should be able to ensure food service and quality control, prepare and submit reports
  • The candidates should be able to address customers’ complaints or concerns, establish work schedules
  • The candidates should be able to maintain records of stock, repairs, sales and wastage, must have knowledge of the establishment’s culinary genres


  • The candidates will get group insurance benefits, vision care benefits, health care plan, and dental plan

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through below mentioned details.

By email




We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!

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