Baker

Tim Hortons based in Marie, ON is inviting applications from suitable candidates for the position of Baker. Tim Hortons is a beloved Canadian coffee and fast-food chain, celebrated for its iconic coffee and delectable menu offerings. Specializing in freshly brewed coffee, Tim Hortons caters to diverse tastes with a variety of breakfast and lunch options, including their famous Timbits and Tim Hortons’ signature sandwiches. With a commitment to quality and a warm, inviting atmosphere. The candidates selected for the vacancy will be required to start the work as soon as possible.

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Also hiring: Construction labourer

Job Description:

Employer Name: Tim Hortons
Position: Baker
No of Vacancies: 1
Salary: $16.55 hourly for 35 to 40 hours per week
Employment Type: Permanent employment Full time
Location: 191 Trunk Rd, Sault Ste. Marie, ON P6A 3S5
Shifts: Day, Evening, Night, Weekend, Shift, Flexible Hours, Early Morning, Morning
Transportation information: Own transportation
Work setting: Café and Restaurant

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 1 to less than 2 years

Physical Requirements:

The candidates should have attention to detail and be able to work in a fast-paced environment
The candidates should be comfortable with repetitive tasks and able to stand for extended periods
The candidates should be able to work under pressure

Other Requirements:

The candidates should be accurate and have client focus
The candidates should demonstrate dependability and exercise good judgment
The candidates should exhibit reliability and be team players

Candidate Status:

Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
Candidate must have legal authorization (Work Permit) to work in Canada
If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position

Responsibilities:

The candidates should be able to requisition or order materials, equipment, and supplies and ensure that the quality of products meets established standards
The candidates should be able to bake mixed dough and batters, inspect kitchen and food service areas, and operate machinery
The candidates should be able to organize and maintain inventory

Benefits:

The candidates will get health care plan

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details

By email
[email protected]

By mail
191 Trunk Rd
Sault Ste. Marie, ON
P6A 3S5