Manager, food and beverage service
Tandoori Haveli Inc. based in Brampton is inviting applications from suitable candidates for the position of Manager, food and beverage service. Tandoori Haveli Inc is a culinary haven renowned for its authentic Indian cuisine and rich cultural experience. Specializing in Tandoori delicacies, the restaurant offers a diverse menu featuring traditional flavors and modern twists. With a commitment to using premium ingredients and time-honored recipes, Tandoori Haveli has carved a niche in the market. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: Tandoori Haveli Inc
Position: Manager, food and beverage service
No of Vacancies: 1
Salary: $22.50 hourly for 35 hours per week
Employment Type: Permanent employment Full time
Location: Brampton
Shifts: Day, Evening, Night, Weekend, Early Morning, Morning
Supervision: 3-4 people
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as College/CEGEP certificate
Experience: Candidates should have experience of 1 to less than 2 years
Candidate Status:
- Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
- International Candidates who don’t have a valid Canadian work permit also can apply
Responsibilities:
- The candidates should be able to plan, organize, direct, control, and evaluate daily operations, determine the type of services to be offered, and implement operational procedures
- The candidates should be able to balance cash, complete balance sheets, cash reports, and related forms, conduct performance reviews, and cost products and services
- The candidates should be able to enforce provincial/territorial liquor legislation and regulations, organize and maintain inventory, and monitor revenues, modifying procedures and prices as needed
- The candidates should be able to ensure health and safety regulations are followed, negotiate arrangements with suppliers for food and other supplies, and negotiate with clients for catering or use of facilities
- The candidates should be able to develop, implement, and analyze budgets, participate in marketing plans and implementation, set staff work schedules, and monitor staff performance
- The candidates should be able to address customers’ complaints or concerns, provide customer service, recruit, train, supervise staff, and lead/instruct individuals
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
andoorihavelibrampton@gmail.com
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!