Cook
Shannex based in Halifax, NS is inviting applications from suitable candidates for the position of Cook. Shannex is a leading provider of senior living and healthcare services. The company offers a range of accommodations, including independent living, assisted living, and nursing care facilities, tailored to meet the diverse needs of older adults. Shannex is committed to delivering high-quality care and fostering a supportive community environment, ensuring residents receive personalized attention and services. With a focus on innovation and excellence in senior care, Shannex plays a pivotal role in enhancing the quality of life for seniors across Nova Scotia and beyond. The candidates selected for the vacancy will be required to start the work as soon as possible.
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Job Description:
Employer Name: Shannex
Position: Cook
No of Vacancies: 1
Salary: Salary is not mentioned, $16.00-$20.00 hourly estimated salary
Employment Type: Casual
Job Category: Food Services
Location: Halifax, NS, CA
Work Location: Parkland At the Gardens
Requisition ID/Job ID: J0524-1066
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates should have culinary Arts Diploma
Experience: Candidates should have experience in preparing large quantities of food
Other Requirements:
- The candidates should have a current Food Handler’s Certificate
- The candidates should have experience in preparing large quantities of food
- The candidates should have the ability to read and follow detailed recipes and instructions as required
- The candidates should have the ability to provide a clear criminal record check
- The candidates should have a passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services, and care
Responsibilities:
- The candidates should be able to plan and prepare meals according to established standards, procedures, recipes, and menus, including preparing special meals to meet appropriate therapeutic menu modifications according to established guidelines
- The candidates should be able to assist with the preparation of food for special functions (e.g., catering, theme dinners) to ensure service meets established standards
- The candidates should be able to report any recipe shortages, discrepancies, or quality issues to the Executive Chef or supervisor in a timely manner
- The candidates should be able to clean and sanitize the cooking station daily and maintain the cleanliness of kitchen equipment such as ovens, kettles, mixers, or others according to legislative and organizational standards
- The candidates should be able to follow disposal procedures according to established waste management guidelines for organics, paper, plastics, cans/bottles, non-recyclable material, etc.
Benefits:
- The candidate will get a comprehensive health, vision, and dental benefits plan, including an Employee and Family Assistance Program
- The candidate will get life, travel, and other insurances
- The candidate will get access to virtual healthcare 24/7 for FREE through the group health benefit plan
- The candidate will get an RRSP program with 5% employer matching
- The candidate will get vacation accrual (begins immediately) and travel insurance
- The candidate will get free onsite parking
- The candidate will get access to thousands of perks vendors and discounts through our WorkPerks program
- The candidate will get access to continuing education and training through Shannex’s Centre of Excellence
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through the below-mentioned details.
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!