Cook Positions Available: Join Our Culinary Team and Thrive

Blanco Cantina based in Calgary, AB is inviting applications from suitable candidates for the position of Cook. Blanco Cantina is a vibrant and modern Mexican restaurant that offers a festive dining experience with a focus on authentic flavors. Specializing in traditional Mexican dishes like tacos, quesadillas, and burritos, the cantina serves up fresh, flavorful meals made with high-quality ingredients. The restaurant also boasts an impressive selection of craft cocktails, tequila, and mezcal, creating a lively atmosphere for guests to enjoy. The candidates selected for the vacancy will be required to start the work as soon as possible.

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Job Description:

Employer Name: Blanco Cantina
Position: Cook
No of Vacancies: 4
Salary: $17.00 to $18.00 hourly (To be negotiated) for 35 to 40 hours per week
Employment Type: Permanent employment Full time
Location: Calgary, AB
Shifts: Day, Evening, Night, Weekend, Morning

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 2 years to less than 3 years

Physical Requirements:

The candidates should be able to maintain attention to detail, work in a fast-paced environment, handle heavy loads, perform physically demanding tasks, handle repetitive tasks, and stand for extended periods

Other Requirements:

The candidates should be able to work under pressure, demonstrate dependability, exhibit excellent oral communication, show flexibility in tasks, take initiative, exercise sound judgment, stay organized, and demonstrate reliability
The candidates should be able to work effectively as a team player

Candidate Status:

Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
Candidate must have legal authorization (Work Permit) to work in Canada
If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position

Responsibilities:

The candidates should be able to prepare and cook complete meals or individual dishes and foods, prepare dishes for customers with food allergies or intolerances, and prepare and cook special meals for patients as instructed by dietitian or chef
The candidates should be able to inspect kitchens and food service areas and clean kitchen and work areas

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume and Job reference number: B17CC4) through the below-mentioned details

By email
[email protected]

By fax
647-723-0432