Food counter attendant

St. George Restaurants Limited based in Mount Pleasant, ON is inviting applications from suitable candidates for the position of Food counter attendant. St. George Restaurants Limited provides a culinary journey that captivates discerning palates. Our establishment is characterized by inventive menus, inviting atmospheres, and attentive service. We limited not only operates eateries but also curates memorable dining moments, earning our place as a gastronomic destination in the heart of St. George. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.

Job Description:

Employer Name: St. George Restaurants Limited
Position: Food counter attendant
No of Vacancies: 10
Salary: $16.55 hourly 30 to 40 hours per week
Employment Type: Permanent employment Full time
Location: 184 Brant Rd, Mount Pleasant, ON N0E 1K0
Shifts: Day, Evening, Night, Weekend, Early Morning, Morning

Requirements:

Languages: Candidates must have knowledge of the English or French Language
Education: Candidates don’t need standard educational qualifications
Experience: Candidates don’t need experience, training will be provided

Physical Requirements:

  • The candidates should be able to work in a fast-paced environment, be physically demanding, and a repetitive tasker
  • The candidates should be able to work with attention to detail
  • The candidates should be able to stand for extended periods

Other Requirements:

  • The candidate should be client focus and reliable
  • The candidates should have ability to multitask, efficient interpersonal skills, and be able to work as a team player

Candidate Status:

  • Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
  • Candidate must have legal authorized (Work Permit) to work in Canada
  • If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position

Responsibilities:

  • The candidates should be able to place dishes in storage area
  • The candidates should be able to package take-out food
  • The candidates should be able to portion and wrap foods, use manual and electrical appliances to clean, peel, slice and trim foodstuffs
  • The candidates should be able to prepare, heat and finish simple food items
  • The candidates should be able to serve customers at counters or buffet tables
  • The candidates should be able to stock refrigerators and salad bars
  • The candidates should be able to take customers’ orders

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through below mentioned details.

By email
stgeorgetims@gmail.com

 

 

 

We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!

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