Food service supervisor
Tim Hortons based in Mississauga, ON is inviting applications from suitable candidates for the position of Food service supervisor. Tim Hortons is known for its coffee and donuts, as well as its other breakfast, lunch, and snack items. The company’s menu features a variety of hot and cold beverages, sandwiches, wraps, soups, and baked goods. Tim Hortons is committed to using high-quality ingredients, and many of its products are made fresh in-store. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.
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Job Description:
Employer Name: Tim Hortons
Position: Food service supervisor
No of Vacancies: 1
Salary: $20.50 hourly 35 to 44 hours per week
Employment Type: Permanent employment Full time
Location: 6600 Meadowvale Town Centre Cir Mississauga, ON L5N 2R5
Transportation information: Own transportation, Public transportation is available
Work setting: Coffee shop, Restaurant
Supervision: 5-10 people
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 1 to less than 2 years’
Security and safety: Bondable
Physical Requirements:
- The candidates should be able to work in a fast-paced environment, be physically demanding
- The candidates should be able to work in tight deadlines
- The candidates should be able to stand for extended periods
Other Requirements:
- The candidate should be flexible, should have excellent oral communication, efficient interpersonal skills, and be able to work as a team player
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorized (Work Permit) to work in Canada
- If Candidates unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to establish methods to meet work schedules, supervise and co-ordinate activities of staff who prepare and portion food
- The candidates should be able to train staff in job duties, sanitation and safety procedures, estimate and order ingredients and supplies
- The candidates should be able to ensure food service and quality control
- The candidates should be able to address customers’ complaints or concerns
- The candidates should be able to prepare and submit reports, must have knowledge of the establishment’s culinary genres, establish work schedules
Benefits:
- The candidates will get dental plan, health care plan, vision care benefits, group insurance benefits
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through below mentioned details.
By email
[email protected]
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!