Food service supervisor

Subway sandwiches based in Orangeville, ON is inviting applications from suitable candidates for the position of Food service supervisor. Subway sandwiches is a well-known and globally recognized sandwich chain. Specializing in customizable submarine sandwiches, salads, and wraps, Subway caters to customers seeking fresh and healthier fast-food options. Known for its emphasis on healthier choices and customization, Subway is a popular choice for those looking for a quick and customizable meal in Orangeville and beyond. The candidates selected for the vacancy will be required to start the work as soon as possible.

Also hiring: General office clerk

Job Description:

Employer Name: Subway sandwiches
Position: Food service supervisor
No of Vacancies: 1
Salary: $17.00 hourly for 30 hours per week
Employment Type: Permanent employment Full time
Location: Orangeville, ON
Work setting: Food service establishment
Supervision: 1 to 2 people

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates don’t need standard educational qualifications
Experience: Candidates should have experience of 1 to less than 7 months

Physical Requirements:

• The candidates should be comfortable working in a fast-paced environment
• The candidates should be able to work under pressure and meet tight deadlines
• The work may involve a combination of sitting, standing, and walking
• The candidates should be comfortable standing for extended periods

Candidate Status:

• Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
• International Candidates who don’t have a valid Canadian work permit also can apply

Responsibilities:

• The candidates should be able to establish methods to meet work schedules and supervise and co-ordinate activities of staff who prepare and portion food
• The candidates should train staff in job duties, sanitation, and safety procedures, estimate and order ingredients and supplies, and hire food service staff
• The candidates should ensure food service and quality control, prepare a budget and cost estimates, establish work schedules, and address customers’ complaints or concerns
• The candidates should maintain records of stock, repairs, sales, and wastage, prepare and submit reports, and prepare food order summaries for the chef
• The candidates should have knowledge of the establishment’s culinary genres and supervise and check the assembly and delivery of food trolleys

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details

By email
[email protected]