Server – food and beverage services

Antoinette’s Restaurant based in Whitehorse, YT is inviting applications from suitable candidates for the position of Server – food and beverage services. Antoinette’s Restaurant offers private dining options for special events and celebrations. Whether it’s an intimate anniversary dinner, a family gathering, or a corporate event, our team is dedicated to making it unforgettable. Our expert sommelier is always on hand to guide you to the perfect wine pairing to enhance your dining experience. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.

Also hiring: Early childhood educator (ECE)

Job Description:

Employer Name: Antoinette’s Restaurant
Position: Server – food and beverage services
No of Vacancies: 4
Salary: $16.77 hourly 40 hours per week
Employment Type: Permanent employment Part time leading to full time
Location: 4121 4th Ave,Whitehorse, YT Y1A 1H7
Shifts: Evening, Night, Weekend, Shift, Overtime, On Call, Flexible Hours, Early Morning
Work setting: Restaurant

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate or equivalent experience
Experience: Candidates should have experience of 1 to less than 2 years’
Computer and technology knowledge: Point of sale system, Electronic cash register
Cuisine specialties: Caribbean and Latin American cuisine, Gluten-free, International, Vegetarian
Credentials: Serving It Right Certificate, Food Safety Certificate

Physical Requirements:

• The candidates should be able to work under pressure in a fast-paced environment, and be physically demanding
• The candidates should be able to stand for extended periods
• The candidates should be willing to for overtime
• The candidates should be able to handle heavy loads

Other Requirements:

• The candidate should be client focus, organized, initiative, flexible, and reliable
• The candidates should have excellent oral communication, efficient interpersonal skills, and be able to work as a team player

Candidate Status:

• Canadian citizen and permanent or temporary foreign workers of Canada are eligible for this position.
• International Candidates who don’t have a valid Canadian work permit also can apply

Responsibilities:

• The candidates should be able to must be of legal age to mix and serve alcoholic beverages, address customers’ complaints or concerns
• The candidates should be able to prepare and serve specialty food at customers’ tables, present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
• The candidates should be able to describe menu items including daily specials for customers
• The candidates should be able to enforce provincial/territorial liquor legislation and regulations
• The candidates should be able to advise on menu selections, clear and clean tables, trays and chairs, provide customer service
• The candidates should be able to describe and advise on wine selection, order and maintain inventory of wines and wine glassware, serve food and beverages
• The candidates should be able to greet patrons, present menus, make recommendations and answer questions regarding food and beverages, take orders and relay to kitchen and bar staff, assist clients/guests with special needs

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume, copy of portfolio or relevant work examples, references attesting experience, and letter of recommendation) through below mentioned details.

By email
[email protected]