Shift manager – fast food restaurant
Domino’s Pizza based in Kitchener, ON is inviting applications from suitable candidates for the position of Shift manager – fast food restaurant. Domino’s Pizza offer a diverse menu of pizzas, sides, and beverages to satisfy every craving. Utilizing advanced technology for online ordering and delivery tracking, Domino’s ensures a seamless customer experience. Their commitment to freshness and flavor has made them a beloved choice for pizza enthusiasts in Kitchener and beyond. The candidates selected for the vacancy will be required to start the work as soon as possible.
Also hiring: Janitor
Job Description:
Employer Name: Domino’s Pizza
Position: Shift manager – fast food restaurant
No of Vacancies: 1
Salary: $18.00 hourly 35 to 40 hours per week
Employment Type: Permanent employment Full time
Location: 1241 Weber St E Kitchener, ON N2A 1C2
Work setting: Fast food outlet or concession, Restaurant
Supervision: 3-4 people, 5-10 people, and food service counter attendants, food preparers
Requirements:
Languages:Â Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate or equivalent experience
Experience: Candidates should have experience of 7 months to less than 1 year
Security and safety:Â Bondable
Physical Requirements:
- The candidates should be able to thrive in a fast-paced environment
- The candidates should be capable of standing for extended periods
- The candidates should be physically capable of meeting demanding tasks
Other Requirements:
- The candidates should demonstrate client focus and possess efficient interpersonal skills
- The candidates should exhibit excellent oral communication and demonstrate flexibility
- The candidates should be team players
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to establish methods to meet work schedules effectively, supervise and coordinate staff activities in food preparation and portioning, and train staff in job duties, sanitation, and safety procedures
- The candidates should be able to estimate ingredients and supplies accurately, ensure food and service quality control standards, and address customers’ complaints or concerns promptly and professionally
- The candidates should maintain records for inventory and financial purposes, prepare and submit reports as required by management, and have knowledge of the establishment’s culinary genres to effectively manage food preparation and service while establishing work schedules for staff
Benefits:
- The candidates will get dental plan, health care plan, vision care benefits, and group insurance benefits
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!