Top Restaurant Hiring Cook – Start Immediately!

Mezza Lebanese Kitchen based in Halifax, NS is inviting applications from suitable candidates for the position of Cook. Mezza Lebanese Kitchen brings the vibrant flavors of Lebanese cuisine to the heart of the city. The restaurant offers a wide variety of traditional dishes such as mezze, shawarma, kebabs, and salads, along with vegetarian and gluten-free options. The candidates selected for the vacancy will be required to start the work as soon as possible.

Also hiring: Software development manager

Job Description:

Employer Name: Mezza Lebanese Kitchen
Position: Cook
No of Vacancies: 3
Salary: $16.00 hourly for 40 hours per week
Employment Type: Permanent employment Full time
Location: Halifax, NS
Shifts: Day, Evening, Weekend

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate or equivalent experience
Experience: Candidates should have experience of 1 to less than 7 months
Security and safety: Criminal record check

Physical Requirements:

  • The candidates should be able to pay attention to detail and work in a fast-paced environment
  • The candidates should be able to perform physically demanding tasks and stand for extended periods
  • The candidates should be able to work under pressure

Other Requirements:

  • The candidates should be focused on clients, excellent in oral communication, and flexible
  • The candidates should be proactive in taking initiative, sound in judgment, and organized
  • The candidates should be reliable and a team player

Responsibilities:

  • The candidates should be able to prepare and cook complete meals or individual dishes and foods and prepare and cook special meals for patients as instructed by dietitian or chef
  • The candidates should be able to inspect kitchens and food service areas and train staff in preparation, cooking and handling of food
  • The candidates should be able to supervise kitchen staff and helpers and maintain inventory and records of food, supplies and equipment
  • The candidates should be able to organize buffets and banquets and manage kitchen operations

Candidate Status:

  • Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
  • International Candidates who don’t have a valid Canadian work permit also can apply

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details

By email
349 Herring Cove Road
Halifax, NS
B3R 1V9

 

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