Food and beverage server
Herbert Fisheries based in Sudbury, ON is inviting applications from suitable candidates for the position of Food and beverage server. Herbert Fisheries is a dynamic seafood wholesaler known for its commitment to quality and freshness. Located in the heart of Ontario, the company sources premium seafood from trusted suppliers worldwide, ensuring a diverse selection of top-notch products for its customers. The candidates selected for the vacancy will be required to start the work as soon as possible.
Also hiring: Registered nurse
Job Description
Employer Name: Herbert Fisheries
Position: Food and beverage server
No of Vacancies: 2
Salary: $17.00 to $20.00 hourly (To be negotiated) for 30 to 44 hours per week
Employment Type: Term or contract Full time
Location: Sudbury, ON
Shifts: Evening, Weekend, Morning, 11:00 to 19:00
Transportation information: Own transportation
Work setting: Restaurant
Requirements:
Languages:Â Candidates must have knowledge of the English Language
Education: Candidates don’t need standard educational qualification such as degree, certificate or diploma
Experience: Candidates don’t need experience, training will be provided
Computer and technology knowledge: Electronic cash register and point of sale systemÂ
Credentials: Smart Serve and Safe Food Handling certificate
Physical Requirements:
- The candidates should be comfortable standing for extended periods and proficient in weight handling, up to 9 kg (20 lbs
Other Requirements:
- The candidates should have excellent oral communication skills, demonstrate flexibility, and show initiative
- The candidates should be organized, reliable, and a team player
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should ensure they are of legal age to mix and serve alcoholic beverages, address customers’ complaints or concerns, and present bills and accept payment.
- The candidates should describe menu items and daily specials, enforce provincial/territorial liquor legislation and regulations, and advise on menu selections
- The candidates should clear and clean tables, trays, and chairs, describe and advise on wine selection, greet patrons, present menus, make recommendations, and answer questions regarding food and beverages
- The candidates should serve food and beverages, take orders and relay them to kitchen and bar staff, assist clients/guests with special needs, and provide customer service
Benefits:
- The candidates will get gratuities, free parking available, learning/training paid by employer, and team building opportunities
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By phone
705-665-3431 Between 09:00 a.m. and 07:00 p.m
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!