Food counter attendant
McDonald’s Restaurant based in Fernie, BC is inviting applications from suitable candidates for the position of Food counter attendant. McDonald’s Restaurant is a popular fast-food establishment known for its wide range of quick-service meals. The restaurant offers a menu featuring iconic items such as burgers, fries, chicken sandwiches, and breakfast options, along with beverages and desserts. Known for its consistency and convenience, McDonald’s provides a familiar dining experience with a focus on quality and customer service. The candidates selected for the vacancy will be required to start the work as soon as possible.
Also hiring: Seafood sales clerk
Job Description:
Employer Name: McDonald’s Restaurant
Position: Food counter attendant
No of Vacancies: 10
Salary: $17.40 to $18.00 hourly (To be negotiated) for 40 hours per week
Employment Type: Permanent employment Full time
Location: Fernie, BC
Shifts: Day, Evening, Night, Weekend, Shift, Overtime, On Call, Flexible Hours, To be determined, Early Morning, Morning
Requirements:
Languages:Â Candidates must have knowledge of the English Language
Education: Candidates don’t need standard educational qualification such as degree, certificate or diploma
Experience: Candidates don’t need experience, training will be provided
Equipment and machinery experience: Deep fryer, Electronic cash register, and Grill
Physical Requirements:
- The candidates should be able to work in a fast-paced environment, stand for extended periods, and work under pressure
Other Requirements:
- The candidates should be client-focused, have efficient interpersonal skills, and be reliable
- The candidates should be a team player
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to clear and clean tables, trays, and chairs, replenish condiments and other supplies at tables and serving areas, and keep records of the quantities of food used
- The candidates should be able to package take-out food, portion and wrap foods, and prepare, heat, and finish simple food items
- The candidates should be able to serve customers at counters or buffet tables, stock refrigerators and salad bars, and take customers’ orders
- The candidates should be able to clean and sanitize the kitchen, including work surfaces, cupboards, storage areas, appliances, and equipment, receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other storage areas, and remove kitchen garbage and trash
- The candidates should be able to sweep, mop, wash, and polish floors
Benefits:
- The candidates will get group insurance benefits and other benefits
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
By mail
1702 9th Avenue
Fernie, BC
V0B 1M0
In person
1702 9th Avenue
Fernie, BC
V0B 1M0
Between 08:00 a.m. and 06:00 p.m
By phone
250-423-5380 Between 08:00 a.m. and 06:00 p.m