Restaurant manager
Burger King based in Rd, London, ON is inviting applications from suitable candidates for the position of Restaurant manager. Burger King is a fast-food chain known for its flame-grilled burgers and diverse menu. Specializing in quick-service dining, we offer a variety of flame-grilled burgers, chicken sandwiches, salads, and breakfast items. Known for their signature Whopper and commitment to customization, customers can enjoy their meals tailored to personal preferences. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: Burger King
Position: Restaurant manager
No of Vacancies: 1
Salary: $46,000 annually for 40 hours per week
Employment Type: Permanent employment Full time
Location: 360 Clarke Side Rd, London, ON N5W 6E7
Shifts: Day, Evening, Night, Weekend, Shift, Overtime, Early Morning, Morning
Work setting: Various locations
Supervision: 5-10 people
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 2 years to less than 3 years
Computer and technology knowledge: Electronic cash register, MS Office, Point of sale system
Physical Requirements:
- The candidates should be able to thrive in a fast-paced environment, be capable of working under pressure, and meet tight deadlines
- The candidates should have experience with repetitive tasks, be prepared for physically demanding work, and have a strong attention to detail
- The candidates should be adaptable to a combination of sitting, standing, and walking and be comfortable standing for extended periods
Other Requirements:
- The candidates should perform tasks with a high level of accuracy and be dedicated to client focus
- The candidates should be known for their dependability and possess efficient interpersonal skills
- The candidates should excel in both oral and written communication, demonstrate flexibility in their work, maintain a high level of organization, be recognized for their reliability, and be collaborative team players
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to plan, organize, direct, control, and evaluate daily operations within the budget range of 0 – $100,000 and determine the type of services to be offered, implementing operational procedures
- The candidates should be able to balance cash, complete balance sheets, cash reports, and related forms, conduct performance reviews, and cost products and services
- The candidates should be able to organize and maintain inventory, monitor revenues, modify procedures and prices, ensure health and safety regulations are followed, and negotiate arrangements with suppliers for food and other supplies
- The candidates should be able to develop, implement, and analyze budgets, participate in marketing plans and implementation, set staff work schedules, monitor staff performance, address customers’ complaints or concerns, provide customer service, recruit, train, and supervise staff
Benefits:
- The candidates will get dental plan, health care plan, and life insurance
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through the below-mentioned details
By email
hiringatburgerking@gmail.com
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!