Shift manager – fast food restaurant
McDonalds Restaurant based in Huntsville, ON is inviting applications from suitable candidates for the position of Shift manager – fast food restaurant. McDonalds Restaurant features a wide range of items, including hamburgers, cheeseburgers, chicken sandwiches, fish sandwiches, salads, wraps, breakfast items, and various sides and desserts. We are known for our efficient services and quick, convenient dining experience. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.
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Job Description:
Employer Name: McDonalds Restaurant
Position: Shift manager – fast food restaurant
No of Vacancies: 3
Salary: $17.75 hourly 40 hours per week
Employment Type: Permanent employment Full time
Location: 40 King William St Huntsville, ON P1H 1G3
Shifts: Day, Evening, Night, Weekend, Shift, Early Morning, Morning
Work setting: Fast food outlet or concession, Restaurant
Supervision: 5-10 people, Food and beverage servers, Food service counter attendants and food preparers, Kitchen and food service helpers
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 1 to less than 2 years’
Security and safety: Bondable
Physical Requirements:
- The candidates should be able to work under pressure in a fast-paced environment, be physically demanding
- The candidates should be able to work in tight deadlines
- The candidates should be able to sit, stand, walk for extended periods
Other Requirements:
- The candidate should be client focus, flexible, should have excellent oral communication, efficient interpersonal skills, and be able to work as a team player
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorized (Work Permit) to work in Canada
- If Candidates unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to establish methods to meet work schedules, supervise and co-ordinate activities of staff who prepare and portion food
- The candidates should be able to train staff in job duties, sanitation and safety procedures, estimate and order ingredients and supplies, ensure food service and quality control
- The candidates should be able to address customers’ complaints or concerns, maintain records of stock, repairs, sales and wastage
- The candidates should be able to prepare and submit reports, prepare food order summaries for chef, supervise and check assembly of trays
- The candidates should be able to supervise and check delivery of food trolleys, establish work schedules
Benefits:
- The candidates will get dental plan, health care plan, group insurance benefits, life insurance, and long-term care insurance
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through below mentioned details.
By email
[email protected]
Apply Online
https://www.mchire.com/