Shift manager – fast food restaurant
Subway based in Newmarket, ON is inviting applications from suitable candidates for the position of Shift manager – fast food restaurant. Subway is a globally recognized fast-food chain which is known for its customizable submarine sandwiches and fresh ingredients. We also provide other menu options such as salads, wraps, and sides, catering to a variety of tastes and dietary preferences. Our restaurant emphasizes healthier alternatives by offering a range of low-fat and low-calorie options, supporting those looking for nutritious choices. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.
Also hiring: Co-ordinator, office services
Job Description:
Employer Name: Subway
Position: Shift manager – fast food restaurant
No of Vacancies: 2
Salary: $16.92 hourly 35 hours per week
Employment Type: Permanent employment Full time
Location: 17480 YONGE ST Newmarket, ON L3Y 8A7
Shifts: Day, Evening, Night, Weekend
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience: Candidates should have experience of 1 to less than 2 years’
Physical Requirements:
- The candidates should be able to work under pressure in a fast-paced environment
- The candidates should be able to work in tight deadlines
- The candidates should be able to sit, stand, walk, bend, crouch, and kneel for extended periods
Other Requirements:
- The candidate should be client focus, flexible, should have excellent oral communication, efficient interpersonal skills, and be able to work as a team player
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorized (Work Permit) to work in Canada
- If Candidates unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to establish methods to meet work schedules, supervise and co-ordinate activities of staff who prepare and portion food
- The candidates should be able to train staff in job duties, sanitation and safety procedures, estimate and order ingredients and supplies, ensure food service and quality control
- The candidates should be able to address customers’ complaints or concerns, maintain records of stock, repairs, sales and wastage
- The candidates should be able to prepare and submit reports, prepare food order summaries for chef, supervise and check assembly of trays
- The candidates should be able to supervise and check delivery of food trolleys, establish work schedules
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through below mentioned details.
By email
[email protected]
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!