Cook

St.Paul Dairy Queen Grill & Chill based in St. Paul, AB is inviting applications from suitable candidates for the position of Cook. St.Paul Dairy Queen Grill & Chill is a cherished destination offering a delightful blend of iconic treats and hearty meals. From the beloved soft-serve ice cream to delicious hot meals, St. Paul Dairy Queen Grill & Chill caters to the cravings of locals and visitors alike. With a welcoming atmosphere and friendly service, it has become a go-to spot for families, friends, and ice cream enthusiasts in the St. Paul community The candidates selected for the vacancy will be required to start the work as soon as possible.

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Also hiring: Construction labourer

Job Description:

Employer Name: St.Paul Dairy Queen Grill & Chill
Position: Cook
No of Vacancies: 5
Salary: $17.50 to $18.00 hourly (To be negotiated) for 32 to 40 hours per week
Employment Type: Permanent employment Full time
Location: St. Paul, AB
Shifts: Day, Evening, Night, Weekend, Shift, Morning
Transportation information: Valid driver’s licence

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates don’t need standard educational qualifications
Experience: Candidates should have experience of 1 to less than 7 months

Physical Requirements:

The candidates should possess attention to detail
The candidates should be comfortable in a fast-paced environment
The candidates should be familiar with repetitive tasks
The candidates should be able to stand for extended periods
The candidates should be capable of working under pressure

Candidate Status:

Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
International Candidates who don’t have a valid Canadian work permit also can apply

Responsibilities:

The candidates should be able to prepare and cook complete meals or individual dishes and foods with precision and attention to detail
The candidates should be able to prepare and cook special meals for patients as instructed by a dietitian or chef, ensuring dietary requirements are met
The candidates should be able to plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies accordingly
The candidates should be able to inspect kitchens and food service areas to ensure cleanliness and compliance with health and safety standards
The candidates should be able to order supplies and equipment necessary for kitchen operations
The candidates should be able to maintain inventory and records of food, supplies, and equipment for efficient kitchen management
The candidates should be able to clean the kitchen and work areas thoroughly, following established sanitation procedures
The candidates should be able to manage kitchen operations, overseeing the preparation and cooking of meals, and ensuring smooth workflow

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details

By email
[email protected]

By mail
4706 50 Avenue
St. Paul, AB
T0A 3A3