Shift manager – fast food restaurant
Burger King based in Portage la Prairie, MB is inviting applications from suitable candidates for the position of Shift manager – fast food restaurant. Burger King is a renowned fast-food chain celebrated for its flame-grilled burgers, signature Whopper sandwich, and diverse menu offerings. Known for delivering quick and delicious meals, Burger King caters to both local patrons and travelers seeking familiar flavors and convenient dining options. With a commitment to quality ingredients and customer satisfaction, they provide a welcoming atmosphere where guests can enjoy a range of classic American fast-food favorites. The candidates selected for the vacancy will be required to start the work as soon as possible.
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Job Description:
Employer Name: Burger King
Position: Shift manager – fast food restaurant
No of Vacancies: 4
Salary: $16.00 hourly for 35 hours per week
Employment Type: Permanent employment Full time
Location: 2208 Saskatchewan Ave W, Portage la Prairie, MB R1N 0P3, Canada
Shifts: Day, Evening, Weekend, Shift, Overtime, Early Morning, Morning
Work setting: Various locations
Supervision: 3-4 people
Requirements:
Languages:Â Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 1 to less than 2 years
Physical Requirements:
- The candidates should be able to thrive in a fast-paced environment and work effectively under pressure
- The candidates should be comfortable with a combination of sitting, standing, and walking
- The candidates should be comfortable standing for extended periods and walking for extended periods
- The candidates should be physically capable of handling demanding tasks
Other Requirements:
- The candidates should be efficient in interpersonal skills and have excellent oral communication
- The candidates should be flexible and a team player
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to establish methods to meet work schedules, supervise and coordinate activities of staff who prepare and portion food, and train staff in job duties, sanitation, and safety procedures
- The candidates should be able to estimate ingredients and supplies required for meal preparation, hire food service staff, and ensure that food and service meet quality control standards
- The candidates should be able to address customers’ complaints or concerns, maintain records of stock, repairs, sales, and wastage, and prepare and submit reports
- The candidates should be able to prepare food order summaries for the chef, have knowledge of the establishment’s culinary genres, supervise and check the assembly of trays, and establish work schedules
Benefits:
- The candidates will get dental plan, health care plan, and life insurance
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!