Sushi chef
ONE MORE SUSHI based in Duncan, BC is inviting applications from suitable candidates for the position of Sushi chef. ONE MORE SUSHI is a culinary haven celebrated for its exquisite Japanese cuisine. Specializing in sushi and sashimi, ONE MORE SUSHI crafts a diverse menu showcasing fresh, high-quality ingredients. With a commitment to culinary artistry and impeccable presentation, the restaurant provides a delightful dining experience for sushi enthusiasts. The candidates selected for the vacancy will be required to start the work as soon as possible.
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Job Description:
Employer Name:Â ONE MORE SUSHI
Position:Â Sushi chef
No of Vacancies:Â 1
Salary:Â $22.50 hourly for 40 hours per week
Employment Type:Â Permanent employment Full time
Location:Â Duncan, BC
Shifts:Â Day, Evening, Weekend
Work setting:Â Restaurant
Ranks of chefs: Sushi chef
Supervision:Â 3-4 people
Requirements:
Languages:Â Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate or equivalent experience
Experience: Candidates should have experience of 1 to less than 2 years
Equipment and machinery experience:Â Own transportation
Security and safety:Â Bondable and Criminal record check
Cuisine specialties: Japanese cuisine
Physical Requirements:
- The candidates should be non-smokers, adhering to a smoke-free policy within the workplace
- The candidates should be adept at working in a fast-paced environment, showcasing the ability to thrive and maintain efficiency in dynamic work settings
- The candidates should possess a keen attention to detail, ensuring accuracy in task execution and deliverables
- The candidates should be comfortable standing for extended periods, showcasing physical endurance and resilience
Other Requirements:
- The candidates should demonstrate dependability, consistently meeting job expectations and deadlines
- The candidates should show initiative, taking proactive steps to contribute to the team’s success
- The candidates should be organized, showcasing the ability to structure and manage tasks efficiently
- The candidates should exhibit reliability, consistently meeting job expectations and deadlines
- The candidates should be team players, fostering effective collaboration and communication within a group setting
Candidate Status:
- Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
- International Candidates who don’t have a valid Canadian work permit also can apply
Responsibilities:
- The candidates should be able to maintain records of food costs, consumption, sales, and inventory, analyze operating costs, and create new recipes
- The candidates should be able to prepare and cook food on a regular basis, or for special guests or functions, requisition food and kitchen supplies, and estimate food requirements and food and labor costs
- The candidates should be able to plan menus and ensure food meets quality standards, prepare dishes for customers with food allergies or intolerances, and train staff in the preparation, cooking, and handling of food
Benefits:
- The candidates will get gratuities and free parking available
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!