Restaurant manager
Mary Brown’s based in Hamilton, ON is inviting applications from suitable candidates for the position of Restaurant manager. Mary Brown’s offers a diverse menu featuring not only its renowned crispy chicken but also an array of flavorful wraps, sandwiches, and sides, all crafted with a dedication to quality ingredients. Our menu boasts a variety of delicious offerings, including wraps, sandwiches, and sides, all prepared with a commitment to quality ingredients. The candidates who will get selected for the vacancy will be required to start the work as soon as possible.
Also hiring: Door assembler, wood
Job Description:
Employer Name:Â Mary Brown’s
Position:Â Restaurant manager
No of Vacancies:Â 1
Salary:Â $20.00 to $22.00 hourly (To be negotiated) 35 to 40 hours per week
Employment Type:Â Permanent employment Full time
Location:Â 118 Centennial Pkwy N, Hamilton, ON L8E 1H9
Shifts:Â Day, Evening, Weekend, Morning
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as college, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience: Candidates should have experience of 1 to less than 2 years’
Computer and technology knowledge: MS Word, MS Windows, MS PowerPoint, MS Outlook, MS Office, MS Excel, MS Access
Physical Requirements:
- The candidates should be able to work under pressure in a fast-paced environment, and a repetitive tasker
- The candidates should be able to work with attention to detail
- The candidates should be able to sit, stand, and walk for extended periods
Other Requirements:
- The candidate should be accurate, client focus, organized, flexible, and reliable
- The candidates should have excellent oral communication, excellent written communication, efficient interpersonal skills, and be able to work as a team player
Candidate Status:
- Canadian citizen and permanent or temporary foreign workers of Canada are eligible for this position.
- International Candidates who don’t have a valid Canadian work permit also can apply
Responsibilities:
- The candidates should be able to plan, organize, direct, control and evaluate daily operations, determine type of services to be offered and implement operational procedures
- The candidates should be able to organize and maintain inventory, monitor revenues and modify procedures and prices, ensure health and safety regulations are followed
- The candidates should be able to negotiate arrangements with suppliers for food and other supplies
- The candidates should be able to negotiate with clients for catering or use of facilities, develop, implement and analyze budgets
- The candidates should be able to participate in marketing plans and implementation, set staff work schedules and monitor staff performance
- The candidates should be able to address customers’ complaints or concerns
- The candidates should be able to provide customer service, recruit, train and supervise staff
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your resume) through below mentioned details.
By email
[email protected]
By mail
118 Centennial Pkwy N
Hamilton, ON
L8E 1H9
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!