Fast food restaurant manager
DTK FOOD SERVICE INC. O/A SUBWAY based in Winnipeg, MB is inviting applications from suitable candidates for the position of Fast food restaurant manager. DTK FOOD SERVICE INC. O/A SUBWAY is a prominent franchisee specializing in offering fresh and customizable submarine sandwiches and salads. With a commitment to quality ingredients and customer satisfaction, DTK Food Service Inc. ensures a diverse menu that caters to various dietary preferences and tastes. Known for their quick service and consistency, they provide a convenient dining option for residents and visitors alike in Winnipeg. The candidates selected for the vacancy will be required to start the work as soon as possible.
Also hiring: Office administrator
Job Description:
Employer Name: DTK FOOD SERVICE INC. O/A SUBWAY
Position: Fast food restaurant manager
No of Vacancies: 1
Salary: $23.08 hourly for 30 to 40 hours per week
Employment Type: Permanent employment Full time
Location: 1821 Wellington Ave, Winnipeg, MB R3H 0G4, Canada
Shifts: Day, Evening, Night, Weekend, Flexible Hours, Morning
Supervision: 1 to 2 people, 3 to 4 people
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a College/CEGEP
Experience: Candidates should have experience of 1 to less than 2 years
Other Requirements:
- The candidates should be dependable and have excellent oral communication skills
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to determine the type of services to be offered and implement operational procedures, balance cash, complete balance sheets, cash reports, and related forms
- The candidates should be able to conduct performance reviews, cost products and services, enforce provincial/territorial liquor legislation and regulations
- The candidates should be able to organize and maintain inventory, ensure health and safety regulations are followed, and negotiate arrangements with suppliers for food and other supplies
- The candidates should be able to negotiate with clients for catering or use of facilities, address customers’ complaints or concerns, provide customer service, and plan, organize, direct, control, and evaluate daily operations
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
By mail
1821 WELLINGTON AVENUE suite 101B
WINNIPEG, MB
R3H 0G4
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!