Cook
Dennys Toronto based in Toronto, ON is inviting applications from suitable candidates for the position of Cook. Denny’s Toronto is a popular branch of the renowned diner-style restaurant chain, offering delicious comfort food and all-day breakfast options to diners in the vibrant city of Toronto. Known for its welcoming atmosphere and diverse menu, Denny’s Toronto serves up classic American fare, including hearty breakfast platters, juicy burgers, savory sandwiches, and indulgent desserts. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: Dennys Toronto
Position: Cook
No of Vacancies: 1
Salary: $20.00 hourly for 30 to 40 hours per week
Employment Type: Permanent employment Full time
Location: 2575 St Clair Ave W, Toronto, ON M6N 4Z5, Canada
Shifts: Day, Evening, Early Morning, Morning
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year, or equivalent experience, and Culinary arts/chef training
Experience: Candidates should have experience of 7 months to less than 1 year
Physical Requirements:
- The candidates should demonstrate attention to detail and be able to work effectively in a fast-paced environment
- The candidates should be willing to work overtime when required and be prepared for physically demanding tasks
- The candidates should be comfortable with repetitive tasks and able to stand for extended periods
- The candidates should be able to work effectively under pressure
Other Requirements:
- The candidates should prioritize client focus and be organized
- The candidates should be team players and excel in time management
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to prepare and cook complete meals or individual dishes and foods, including dishes for customers with food allergies or intolerances
- The candidates should be able to plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies
- The candidates should be able to inspect kitchens and food service areas, train staff in the preparation, cooking, and handling of food, and supervise kitchen staff and helpers
- The candidates should be able to order supplies and equipment, maintain inventory and records of food, supplies, and equipment, and clean the kitchen and work areas
- The candidates should be able to recruit and hire staff, organize and manage buffets and banquets, and manage kitchen operations
Benefits:
- The candidates will get health care plan
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
hrdennys2000@gmail.com
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!