Shift manager – fast food restaurant

Popeyes Louisiana Kitchen based in Toronto, ON is inviting applications from suitable candidates for the position of Shift manager – fast food restaurant. Popeyes Louisiana Kitchen is a renowned fast-food chain known for its delicious and flavorful Cajun-inspired cuisine. With a menu featuring iconic dishes like their famous fried chicken, spicy chicken sandwiches, and Cajun-inspired sides, Popeyes offers a taste of Louisiana’s rich culinary heritage. Known for their bold flavors and hearty portions, Popeyes has earned a loyal following of customers who crave their irresistible chicken and crave-worthy sides. The candidates selected for the vacancy will be required to start the work as soon as possible.

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Job Description

Employer Name: Popeyes Louisiana Kitchen
Position: Shift manager – fast food restaurant
No of Vacancies: 1
Salary: $17.00 hourly for 30 to 44 hours per week
Employment Type: Permanent employment Full time
Location: Toronto, ON
Work setting: Fast food outlet or concession and Restaurant
Supervision: 3-4 people, 5-10 people, Food and beverage servers, Food service counter attendants and food preparers, and Kitchen and food service helpers

Requirements:

Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 7 months to less than 1 year
 Security and safety: Bondable

Physical Requirements:

• The candidates should be able to work effectively in a fast-paced environment
• The candidates should be capable of working under pressure
• The candidates should be able to meet tight deadlines
• The candidates should be adaptable to a combination of sitting, standing, and walking
• The candidates should be able to stand for extended periods
• The candidates should be able to handle physically demanding tasks

Other Requirements:

• The candidates should demonstrate client focus
• The candidates should possess efficient interpersonal skills
• The candidates should have excellent oral communication abilities
• The candidates should exhibit flexibility
• The candidates should be team players

Candidate Status:

• Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
• Candidate must have legal authorization (Work Permit) to work in Canada
• If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position

Responsibilities:

• The candidates should be able to establish methods to meet work schedules
• The candidates should be able to supervise and coordinate activities of staff who prepare and portion food
• The candidates should be able to train staff in job duties, sanitation, and safety procedures
• The candidates should be able to estimate ingredients and supplies required for meal preparation
• The candidates should be able to ensure that food and service meet quality control standards
• The candidates should be able to address customers’ complaints or concerns
• The candidates should be able to maintain records of stock, repairs, sales, and wastage
• The candidates should be able to prepare and submit reports
• The candidates should be able to establish work schedules

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details

By email
[email protected]